Coffee-Mate Original Powdered Creamer
| $52.20 USD |
- Features:
- Non Dairy
- Kosher Dairy
- Lactose-free
- Cholesterol-free
| 1 Year Extended Warrenty | $10.44 |
Delight your employees, customers and guests by offering Coffee-mate powdered creamer in your workplace, breakroom or kitchen. Original powdered creamer is a rich and delicious, creamy, nondairy creamer that delivers a consistently perfect cup. Served in a multi-serve canister, this powdered creamer is an economical creamer solution for the budget-conscious. With this popular brand of creamer in the office, everyone can enjoy coffeehouse indulgence without ever leaving the building. Creamer is Kosher Dairy, lactose-free and cholesterol-free.
Product Specifications
| Brand Name | Coffee-Mate |
| Container Type | Canister |
| Country of origin | United States |
| Country of origin | United States |
| Country of Origin | United States |
| Creamer Weight | 0.69 lb (11 oz) |
| Features | Cholesterol-free |
| Features | Kosher Dairy |
| Features | Non Dairy |
| Features | Lactose-free |
| Flavor | Original |
| Ingredients | Corn Syrup Solids Hydrogenated Vegetable Oil (Coconut and/or Palm Kernel and/or Soybean) Sodium Caseinate (a Milk Derivative) Less than 2% of Dipotassium Phosphate Mono- and Diglycerides Sodium Aluminosilicate Artificial Flavor Annatto Color. |
| Kosher | Yes |
| Manufacturer | Nestle S.A |
| Manufacturer Part Number | 55882CT |
| Manufacturer Website Address | http://www.nestleusa.com |
| Nutrition Facts | Serving Size: 2 g Amount Per Serving Calories: 10 Calories from Fat: 15 % Daily Value Total Fat: 0.5g |
| Packaged Quantity | 12 / Carton |
| Product Name | Original Powdered Creamer |
| Product Type | Powdered Creamer |
| Recycled | No |
| Flavor | Original |
| Container Type | Canister |
| Features | Kosher Dairy |
| Features | Cholesterol-free |
| Features | Lactose-free |
| Features | Non Dairy |
| Recycled | No |
| Recycled | No |
Material Safety Data Sheet
A Material Safety Data Sheet (MSDS) is a document that contains information on the potential hazards (health, fire, reactivity and environmental) and how to work safely with the chemical product.
